The Bonny Inn Menu

Nibbles

  • Black Pudding Fritters, English Mustard Mayonnaise

    £5.50

  • Smokey Bbq Sausage Bites

    £5.50

  • Tempura King Prawns, Sweet Chilli Sauce

    £6.50

  • Parmesan & Cheddar Cheese Biscuits, Goats' Cheese & Chive Dip

    £5.50

  • Lemony Haddock Bites, Tartare Sauce

    £5.50

Starters

  • Soup Of The Day, Bread & Butter

    £6.25

  • Mushroom Pepper Pot, Topped With Blue Cheese & Herb Crumbs, Crusty Bread

    £7.50

  • Cumberland Pork Scotch Egg, Homemade Tomato Ketchup

    £7.25

  • Atlantic Prawn, Smoked Salmon & Crayfish Cocktail, Marie Rose Sauce, Granary Bread & Butter, Lemon

    £9.50

  • Grilled Goats' Cheese & Caramelised Red Onion Tartlet, Basil Pesto, Balsamic & Rocket

    £7.75

Platters & Sharing Boards

  • Fish Platter, Smoked Salmon, Salt & Pepper Squid, Prawn Cocktail, Smoked Mackerel Pate, Tempura King Prawns, Mixed Leaves, Bread, Dips & Lemon

    £19.50

  • Ploughman's Platter, Pork Pie, Sliced Ham, Lancashire Cheese, Chicken Liver Parfait, Crusty Baguette, Coleslaw, Salad

    £18.95

  • Charcuterie Board, Selection Of Italian Cured Meats

    £18.95

Salads

  • Crispy Duck, Chorizo & Smoked Bacon Salad

    £8.25

  • Southern Fried Chicken Caesar Salad

    £8.25

  • Blue Cheese & Spiced Pecan Salad

    £18.25

Main Courses

  • Fish & Chips, Beer Battered Haddock, Chunky Chips, Mushy Peas, Lemon & Tartare Sauce

    £14.95

  • Puff Pastry Topped Chicken, Ham Hock, Leek & Tarragon Pot Pie, Skinny Fries & Tenderstem Broccoli

    £16.95

  • Fresh Egg Tagliatelle, In A Creamy Mushroom Sauce, With Sauteed Wild Mushrooms, Parmesan, White Truffle Oil & Chives

    £14.50

  • Slow-Cooked Lamb Jalfrezi, Pilau Rice, Garlic Naan, Mango Chutney, Mint & Coriander Yoghurt

    £16.75

  • Mini Grill

    £18.75

  • Chicken Kiev, Real Farmhouse Garlic Butter, Dressed Leaves, Garlic Mayonnaise & Skinny Fries

    £16.75

  • Pan Seared Fillet Of Sea Bass, Buttered New Potatoes, Dressed Leaves, Lemon, Garlic & Herb Sauce

    £19.25

  • 10oz Sirloin Steak With Chunky Chips, Dressed Leaves, Slow Roasted Mushroom & Tomato

    £26.95

Burgers

  • Bonny Burger, Beef Patty Topped With Smoked Bacon & Cheese, Onion Strings, Coleslaw & Skinny Fries

    £15.95

  • Black 'N' Blue Burger, Beef Patty Topped With Smoked Bacon & Melting Blue Cheese, Rocket & Relish, Onion Strings, Coleslaw & Skinny Fries

    £16.25

  • Bbq Pulled Pork Burger, Topped With Melting Cheese, Bbq Sauce, Cheese & Bacon Loaded Fries

    £15.95

  • Salt & Pepper Halloumi Burger, Sweet Chilli Mayonnaise & Skinny Fries

    £15.95

  • Southern Fried Chicken Breast Burger, Skinny Fries & Citrus Mayonnaise

    £15.95

Sides

  • Mixed House Salad

    $

  • Skinny Fries

    $

  • Chunky Chips

    $

  • Cheese & Bacon Loaded Fries

    $

  • Truffle & Parmesan Fries

    $

  • Sweet Potato Fries

    $

Desserts

  • Chocolate Brownie

    $

  • Trio Of Vegan Ice Cream

    $

  • Citrus Blast Drunken Affogato

    $

Others

  • Manx Scallops, Roast Cauliflower Puree, Apple Watercress Salad

    $

  • Mixed Ice Cream Selection

    $
Image Not Found

Located at 68 Ribchester Rd, Blackburn BB1 9HQ, The Bonny Inn offers a rustic yet refined dining experience that blends traditional British pub classics with creative modern dishes. The Bonny Inn Menu is thoughtfully curated, reflecting both seasonal ingredients and local Lancashire produce, setting it apart from many comparable pubs in the area.

What makes The Bonny Inn stand out is its versatility - it caters excellently to families, casual diners, and even foodies seeking refined flavors. Starters such as the Chicken Liver Parfait with red onion chutney or Crispy Halloumi Fries are beautifully plated and balance flavor with texture. For mains, the Slow-Braised Lamb Shank served with mash and seasonal vegetables is a standout - hearty, tender, and rich in depth. Meanwhile, the Pan-Seared Sea Bass with crushed potatoes and a lemon butter sauce offers a lighter but equally satisfying option.

The menu also includes vegetarian choices like the Wild Mushroom Risotto, which is creamy and generously portioned. Notably, the Sunday Roast is a local favorite, drawing regulars for its generous servings and perfectly roasted meats.

In terms of pricing, mains range between £14-£24, which is quite reasonable given the quality and presentation. Portions are generous, and ingredients taste fresh and thoughtfully paired. Their dessert list features British staples with a twist - Sticky Toffee Pudding served with clotted cream ice cream is a must-try.

Compared to other pubs in the area, The Bonny Inn combines charm, culinary craftsmanship, and warm hospitality, making it a top recommendation. While the menu leans into tradition, it’s the consistent execution and locally sourced ingredients that elevate it beyond standard pub fare.

In summary, The Bonny Inn Menu offers a well-rounded, delicious dining experience for anyone visiting Blackburn - ideal for both casual gatherings and special meals.